May 27th, 5:00pm

sna

May 23rd @ noon

​Room 133

Next  Meeting:

 Next Teen Feed:


student nutrition association

Salt and Lime also earned recognition as the People's Choice Winner, with delicious and colorful tacos.

On Self Care and Self Reflection

Interview with Courtney Fasano, MS, RD, LMHCA

By Liz Sullivan

Social Justice & Nutrition

Interview with Leika Suzumara, RD

By Mirit Markowitz

Check out the event page for more details. Congratulations to the winners, and THANK YOU to all who competed!

The Life of a Clinical RD

Interview with Rachel Bishop, MS, RDN, CD

By Liz Sullivan

Teen Feed
Each month students volunteer their time and energy to prepare a hot meal for homeless youth in Seattle. This special experience is made possible by our volunteers - we couldn't do it without you! 
Next Teen Feed:
Friday, May 27th
5:00pm-8:15pm

​​​Please review our calendar for specific dates, LIKE US on Facebook, and check your Bastyr email for more announcements.

Current Announcements

Spring 2016


Volunteer

Meet

Social

The Student Nutrition Association (SNA) at Bastyr University is a collection of students committed to bringing quality food, sound nutritional education and greater health to the community. 


Please join us for interactive meetings, working in the Bastyr gardens, networking mixers, and special events on campus and in the community.

Community. Nutrition. Health. 

BASTYR

Top Chef Bastyr 2016 was a tremendous success!! Attendees enjoyed a delicious dinner from the Dining Commons, won silent auction and raffle prizes, and watched some fierce competition! But most importantly, over $3,500 was raised for Teen Feed. A huge THANK YOU to all who helped make the event possible, including our dedicated volunteers and amazing donors!


Top honors for the night went to Homegrown Roots Revamped, who created a delectable salmon dish.

Life of a Solopreneur

Interview with Siona Sammartino, MS, RDN, CD

By Kathleen Schofield

Interviews

Bastyr Nutrition students have recently sat down with local Registered Dietitians to learn about their background, philosophy, and practice. Check out their interviews below!

The Importance of a Public Health Perspective

Interview with Rebecca Finkel, MA, MS, RDN, CD

By Mirit Markowitz

Top Chef Bastyr Results