Thursday, February 15th
student nutrition association
We are excited to announce the release of the Student Nutrition Association's cookbook: An Ode to Bastyr University from the Student Nutrition Association. Our book is comprised of 6 stories which share our journey to becoming nutrition professionals, our passion for health, and our gratitude for Bastyr University. The book also holds 30 whole foods recipes packed with nutrition and equally importantly flavor. We are so excited to share our stories and recipes with you! All proceeds from the book go to the Bastyr Student Nutrition Association Multicultural Diversity Scholarship.
To obtain a copy: Please visit the Bastyr Center for Natural Health Dispensary or email: SNA@Bastyr.edu.
Recipes created by:
Emily Haymond, Mickinzie Lopez, Mirit Markowitz, Josann Nichols,
Kelsey Perusse, Katherine Ratliff
Introductions written by:
Jessica Bedi, Emily Haymond, Jordan Jenkins, Courtney Jones, Alison Kouba, Stephanie Michael, Mirit Markowitz, Leigh Osborne, Kelsey Perusse, Marissa Potente, Katherine Ratliff
Alison Kouba, Stephanie Michael, Mirit Markowitz, Kelsey Perusse, Marissa Potente, Katherine Ratliff, Kelsey Theisen
Alexandra Fish, Emily Haymond, Alison Kouba, Rebecca Levens, Mickinzie Lopez, Katherine Ratliff, Elizabeth Sullivan
Design and Layout:
Cover Art Work: